We headed out of town saturday afternoon which meant there were a couple of meals up in the air. Saturday morning i thankfully had a few egg muffins left and snacked on those for breakfast. For lunch we took advantage of bottomless bowls at ghengis grill. Even though i only had two, it allowed for me to have a really good amount and variety of veggies. :)
We had planned to grill at the place we were headed to but when we got there the grill didn't really look that great so we opted to drive in to the outback steakhouse in Tyler instead. By far the best Outback we've ever been to! Since I couldn't have the dressing I love so much I decided to get mixed veggies and green beans with my steak.
In chatting with Darren at dinner about how much weight I need to lose and my crazy addiction to sugar, I decided that starting Monday I would try to do the rest of the challenge without fruit as well. Might be tricky but hopefully it will reset my brain.
Since that doesn't start until tomorrow however, and I'd already bought and brought it, we had some blueberry pomegranate juice with breakfast this morning.
It was delicious... and addicting! We finished off the *small* bottle today so it wouldn't be there to tempt me tomorrow :P
So my meals for today were:
Breakfast: Eggs, Sausage, Bell Peppers & Onions, and Juice
We missed Lunch so I snacked on a banana and the rest of the juice
Dinner: Skewers - Chicken, Steak, Bell Peppers, Onions and Pineapple
Late night snack: Brat
I didn't get a workout in this weekend, but Darren did go over some of the running drills with me. Hopefully the new movements will start to sink in soon!
On to week 2!
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